Dinner Menu

Dinner Menu
Served nightly
SEAFOOD CHOWDER
smoked seasoned cod, clams, shrimp, applewood smoked bacon lardons, leeks, corn, red bliss potatoes. **
CHOOCH’S CHILI
ground pork, onion, green chilies, roasted red pepper, cannelloni beans, shredded jack n cheddar, house fried potato chips. **
QUAHOG BITES
chopped clams, chorizo, onion, ritz cracker crumbs, melted butter, deep fried, lemon dill aioli.
DEVILS ON HORSEBACK-
medjool dates stuffed with sheep’s milk feta, wrapped in applewood smoked bacon, drizzled with balsamic glaze and touch of mint. ** .
FRENCH ONION DIP N CHIPS
Classic RHG original. **
WOOD FIRED CHICKEN WINGS
marinated with lemon, garlic, rosemary, topped with caramelized onions, served with toasted ciabatta crostini and house blue cheese dressing. **
FRIED CALAMARI
cherry peppers, San Marzano tomato sauce, lemon. **
LUMP CRAB CAKE
arugula, tomato cucumber relish, lemon dill aioli. **
TORTELLINI ALFREDO
a la vodka sauce, shredded Parmesan Reggiano, fried basil.
KALE CAESAR
baby kale, house made lemon garlic creamy Caesar, roasted red peppers, heirloom grape tomatoes, shredded Parmesan Reggiano, herb roasted croutons. ** add chicken / shrimp / salmon / steak /
SIMPLE LITTLE LEAF
baby Spring mix , shredded carrots, red onion, heirloom grape tomatoes, cucumbers, EVOO, aged balsamic drizzle. ** add chicken / shrimp / salmon / steak /
CLASSIC WEDGE
Iceburg lettuce, pickled red onion, crumbled smoked bacon, heirloom grape tomatoes, bleu cheese dressing, aged balsamic glaze, crispy fried onions. ** add chicken / shrimp / salmon / steak /
RHG BURGER
a ½ pound combination of brisket, chuck and short rib, topped with smoked mild cheddar cheese, bacon jam, pickled red onion, on a toasted brioche bun served with RHG fries and house made pickles. **
TEX MEX FISH TACOS
grilled Cajun seasoned salmon, shredded iceberg, Pico de mango salsa, lime crème, Monterey jack cheddar cheese, white corn tortilla, house potato chips. **
BBQ CHICKEN CIABATTA
grilled boneless breast, caramelized onions, smoked cheddar cheese, coleslaw, BBQ sauce, RHG fries. **
LAMB BURGER
1/2 pound, lettuce, pickled red onion, tzatziki sauce with feta, Brioche bun, RHG fries
FLAT IRON STEAK
grilled to your liking and sliced, Yukon gold mashed, broccolini, fine herb cabernet demi glace. **
SALMON PICATTA
pan roasted faroe island salmon, jasmine rice, caper herb lemon butter sauce, broccolini. **
CHICKEN PENNE WITH BROCCOLI
garlic, shallots, parmesan cream, parmesan cheese .
CORNMEAL ENCRUSTED HADDOCK
pan roasted, spinach parmesan risotto, tomato basil lemon butter sauce. **
CRISPY FISH & CHIPS
hand breaded, deep fried, served with fries, cilantro lime broccoli slaw, and tartar sauce. **
HERB ROASTED HALF CHICKEN
slow roasted semi boneless half chicken, Yukon gold mashed potatoes, baby spinach, natural pan jus. **
GRILLED PORK CHOP
Double thick on the bone, Yukon gold mashed, warm apple chutney, fig demi-glace. **
SHRIMP SCAMPI
8 gulf shrimp, garlic, shallots, plum tomatoes, basil, capers, lemon white wine butter sauce, angel hair, parmesan cheese
TRADITIONAL
San Marzano tomato, grana padano, mozzarella & thyme-oregano
MARGHERITA
RHG red sauce, fresh mozzarella EVOO, fresh basil
WILD MUSHROOM
chili oil, mozzarella, roasted garlic, mushrooms, caramelized onions, rosemary, thyme-oregano, chevre, truffle oil & balsamic drizzle
BBQ CHICKEN
RHG bbq sauce, chicken, red onion, roasted peppers, mozzarella, cilantro
MEDITERRANEAN
San Marzano tomato sauce, sun dried and plum tomatoes, olives, roasted red peppers, thyme-oregano, sheep's milk feta, mozzarella, red onion, and balsamic drizzle
STARKRIMSON PEAR
EVOO, blue cheese, mozzarella, pears, caramelized onion, baby arugula, walnuts, cranberries, and balsamic drizzle
ITALIAN SAUSAGE
sun dried tomato pesto, sausage, caramelized onion, roasted red pepper, fresh mozzarella, and basil
PROSCIUTTO
chili oil, mozzarella, medjool dates, caramelized onion, roasted garlic, basil, chevre, and honey
CHOURICO
San Marzano tomato sauce, mozzarella, chourico, shaved red onion, thyme-oregano, pickled hot cherry peppers, and grana padano
***5 TOPPING MAX FOR ALL PIZZAS***
ADDITIONAL TOPPINGS: pepperoni 2, red onion 1, wild mushroom 2, chourico 3, caramelized onion 2, olives 2, roasted peppers 2, italian sausage 3, baby arugula 2, roasted garlic 2, chevre 2, sheep's milk feta 2, broccoli 3, asparagus 3, bleu cheese crumble 2, fresh mozzarella 2, sun dried tomato 2, plum tomato 2, medjool dates 3, applewood smoked bacon 3, prosciutto 3, grilled chicken 2, hot cherry peppers 2, starkrimson pear 2 AGAINST THE GRAIN GLUTEN FREE PIZZA SHELL ADDITIONAL $4
GRILLED ASPARAGUS **
STEAMED BROCCOLI **
SPINACH PARMESEAN RISOTTO **
YUKON GOLD MASHED POTATOES **
RHG FRENCH FRIES / RHG SWEET FRIES
RHG TRUFFLE FRIES / RHG TRUFFLE SWEET FRIES
PRETZEL BREAD